[FULLY BOOKED!] Gourmet Dinner at Kirna Manor – with Mia and Ferkel, 20 August 2026

One evening. Seven courses. A flavor journey to remember.

Summer evenings at Kirna Manor are special. The day slowly sinks behind the treetops, the air grows soft, and a quiet sense of anticipation settles over the manor courtyard. It is time to take a moment, sit at the table, and let the evening unfold peacefully.

This summer’s gourmet dinners take guests on a seven-course flavor journey, where each dish is part of a whole. Course follows course at a relaxed pace – so that the flavors have time to open up and conversations can flow freely. Each course is accompanied by a carefully selected wine that creates harmony for both palate and mind.

The evening is born out of collaboration between two young and talented chefs. Having studied in France and gained experience in Michelin-starred restaurants, Mia Marin Lilienthal and Ferkle Kalaus bring their creativity, precision, and palate sensitivity to Kirna Manor’s table.

Behind all the savory dishes is Mia, who combines seasonal ingredients, clean flavors, and playful elegance. The evening concludes with a sweet finale by Ferkle – his handcrafted desserts add delicacy, balance, and always a small element of surprise to the menu.

This is not just a dinner.
This is a peaceful summer evening. Discovering flavors. A moment to remember. At Kirna Manor.